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United Nations Food Systems Summit 2021
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Official launch of the EU Code of Conduct on Responsible Food Business and Marketing Practices
July 2021
It is one of the first achievements of the “Farm to Fork” Strategy, that had been launched by the European Commission in May 2020.
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EFSA: Public consultation on the draft scientific opinion advising on the development of EU harmonised mandatory front-of-pack nutrition labelling
Nov 2021
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Ultra-processed foods: how functional is the NOVA system?
March 2022
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Publication of WHO European Regional Obesity Report 2022
May 2022
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